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Delicious Curry Dumpling Soup

Delicious Curry Dumpling Soup: A Cozy, Quick Comfort Bowl

This Delicious Curry Dumpling Soup is a comforting dish that combines dumplings and coconut curry broth, perfect for busy evenings.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 bowls
Course: Soups
Cuisine: Asian
Calories: 350

Ingredients
  

For the Broth
  • 2 tablespoons neutral oil for sautéing
  • 1 medium onion diced, substitute with shallots for milder taste
  • 2-3 tablespoons Thai red curry paste main flavor booster
  • 1 tablespoon ginger freshly grated, powdered works in a pinch
  • 3 cloves garlic minced
  • 4 cups chicken broth or vegetable broth for vegetarian option
  • 1 can coconut milk light coconut milk is a lower-fat option
  • 1 tablespoon fish sauce or soy sauce for vegetarian/vegan diets
  • 1 teaspoon sugar can substitute with honey or maple syrup
For the Dumplings and Greens
  • 1 package store-bought dumplings or homemade if preferred
  • 2 cups spinach substitute with kale for sturdier green
  • 2 stalks green onions
  • to taste cilantro or parsley if preferred
For Serving
  • 1 medium lime for brightness

Equipment

  • large pot

Method
 

Cooking Steps
  1. Heat the oil in a large pot over medium heat until it shimmers, about 2 minutes.
  2. Add the diced onion and sauté for about 5 minutes until softened and translucent.
  3. Stir in the Thai red curry paste, minced garlic, and grated ginger, cooking for 2-3 minutes.
  4. Pour in chicken broth and coconut milk, bringing the mixture to a low boil then reducing to a simmer.
  5. Mix in fish sauce and sugar, stirring until dissolved and allow to simmer for 5 minutes.
  6. Add the dumplings and cook according to package instructions, around 5-7 minutes.
  7. Once the dumplings are tender and floating, turn off the heat and stir in fresh spinach, green onions, and cilantro.
  8. Squeeze the lime juice into the soup, then ladle into bowls and serve.

Nutrition

Serving: 1bowlCalories: 350kcalCarbohydrates: 45gProtein: 10gFat: 15gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 20mgSodium: 800mgPotassium: 600mgFiber: 3gSugar: 5gVitamin A: 2000IUVitamin C: 25mgCalcium: 100mgIron: 2mg

Notes

Customize with your favorite dumpling type or greens. Serve with extra herbs for garnish if desired.

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