Garlic Parmesan Fries: Crispy Air Fryer Delight You'll Love

Enjoy Garlic Parmesan Fries, a healthier and indulgent twist on a classic favorite, perfect for satisfying cravings.

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Prep Time 10

Cook Time 18

Total Time 28

Servings: 4 servings

Course: Snacks

Cuisine: American

Calories: 220

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Fries

4 medium Russet potatoes Can substitute with Yukon Gold for creamier texture.
2 tablespoons Olive oil Helps achieve golden browning.

For the Seasoning

1 teaspoon Garlic powder Provides robust garlic flavor.
1/2 cup Parmesan cheese Freshly grated.
2 tablespoons Parsley Chopped, for garnish.
to taste Salt Essential for enhancing flavor.
to taste Black pepper Essential for enhancing flavor.

Equipment

Air Fryer

Method

Step-by-Step Instructions for Garlic Parmesan Fries

Prepare the Potatoes: Thoroughly wash and slice russet potatoes into even fries, about ¼ inch thick.
Season the Fries: In a bowl, combine sliced potatoes with olive oil, garlic powder, salt, and black pepper. Toss until evenly coated.
Preheat the Air Fryer: Set the air fryer to preheat at 375°F (190°C) for about 5 minutes.
Cook the Fries: Place seasoned fries in a single layer in the air fryer and cook for 15-18 minutes, shaking halfway through.
Add the Finishing Touches: Transfer hot fries to a serving bowl and sprinkle freshly grated Parmesan and chopped parsley.
Serve and Enjoy: Serve the fries hot with your favorite dipping sauces.

Nutrition

Serving: 1servingCalories: 220kcalCarbohydrates: 35gProtein: 5gFat: 8gSaturated Fat: 2gMonounsaturated Fat: 6gCholesterol: 5mgSodium: 400mgPotassium: 700mgFiber: 3gSugar: 1gVitamin A: 100IUVitamin C: 20mgCalcium: 150mgIron: 1mg

Notes

For best results, slice potatoes evenly and don’t overcrowd the air fryer basket. Adjust seasonings to personal preference.

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