Ingredients
Equipment
Method
Step-by-Step Instructions for Lemon Blueberry Cottage Cheese
- In a large mixing bowl, combine the cottage cheese, fresh blueberries, lemon zest, honey, almond flour, vanilla extract, and salt. Gently fold the mixture with a spatula for about 2 minutes.
- Cover the mixture with plastic wrap and refrigerate for 15-20 minutes.
- Use a tablespoon to scoop out portions and roll them into compact balls, then place them on a parchment-lined baking sheet.
- If baking, preheat the oven to 325°F (160°C) and bake the bites for 8-10 minutes until light golden brown.
- After baking, cool for 5 minutes, then drizzle with honey and garnish with blueberries and lemon zest.
Nutrition
Notes
These bites can be customized using different sweeteners or toppings. Store in the fridge for up to 3 days or freeze for up to 1 month.
