Go Back
–+ servings
Mini Grilled Cheese Hawaiian Rolls

Mini Grilled Cheese Hawaiian Rolls That Wow Every Snack Time

Mini Grilled Cheese Hawaiian Rolls combine soft Hawaiian bread with gooey melted cheese, creating a delightful snack perfect for everyone.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 20 minutes
Cooling Time 5 minutes
Total Time 35 minutes
Servings: 12 rolls
Course: Snacks
Cuisine: American
Calories: 220
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Rolls
  • 12 rolls Hawaiian Rolls Can substitute with traditional dinner rolls or sourdough.
For the Cheese Filling
  • 2 cups Shredded Cheddar Cheese Mixing in sharp white cheddar can elevate the flavor.
  • 2 cups Shredded Mozzarella Cheese Fontina or provolone will work well as substitutes.
For Spreading
  • 1/2 cup Butter (softened) Using clarified butter gives a richer flavor.
For Flavor Enhancements
  • 1 teaspoon Garlic Powder (optional) Fresh minced garlic can be used as a substitute.
  • 1 teaspoon Dried Herbs (optional) Fresh basil or oregano can brighten up the flavor.

Equipment

  • Oven
  • Aluminum Foil
  • Baking sheet

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C).
  2. Slice the Hawaiian rolls in half horizontally, keeping the pieces connected.
  3. Spread softened butter on both halves of the rolls.
  4. Sprinkle garlic powder over the buttered rolls if using.
  5. Layer shredded cheddar and mozzarella cheese over the bottom half of the rolls.
  6. Replace the top half of the rolls onto the cheese-covered bottom half.
  7. Wrap the sandwich tightly in aluminum foil.
  8. Bake the wrapped rolls in the preheated oven for 15-20 minutes.
  9. Unwrap the foil and return the rolls to the oven for an additional 5 minutes.
  10. Allow to cool briefly, then slice into smaller portions.

Nutrition

Serving: 1rollCalories: 220kcalCarbohydrates: 30gProtein: 8gFat: 9gSaturated Fat: 5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 500mgPotassium: 120mgFiber: 1gSugar: 2gVitamin A: 250IUCalcium: 200mgIron: 1mg

Notes

Pair with dipping sauces like marinara or ranch for added flavor.

Tried this recipe?

Let us know how it was!