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–+ servings
Cherry Chocolate Delight Bread

Moist Cherry Chocolate Delight Bread for Sweet Indulgence

Indulge in the delightful fusion of chocolate and cherries with this Cherry Chocolate Delight Bread, perfect for any time treat.
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Prep Time 15 minutes
Cook Time 50 minutes
Cooling Time 10 minutes
Total Time 1 hour 15 minutes
Servings: 10 slices
Course: Desserts
Cuisine: American
Calories: 220
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bread
  • 2 cups All-purpose Flour Can be substituted with gluten-free flour.
  • 1 cup Granulated Sugar Coconut sugar can be used for a less processed alternative.
  • 1/2 cup Cocoa Powder Dutch-processed cocoa offers a deeper flavor.
  • 1 tablespoon Baking Powder Ensure it’s fresh for optimal fluffiness.
  • 1/2 teaspoon Salt Enhances overall flavor.
  • 2 large Eggs Use flax eggs as a vegan substitute.
  • 1 cup Milk Almond milk works well for dairy-free.
  • 1/2 cup Butter (melted) Coconut oil is a great substitute for dairy-free.
  • 1 cup Cherries (chopped) Frozen cherries can be a convenient alternative.
  • 1 cup Chocolate Chips Choose semi-sweet or dark based on preference.
Optional Glaze
  • 1 cup Powdered Sugar Mix with a little milk to create a drizzle.
  • 2 tablespoons Cocoa Powder Sift for a smooth consistency.

Equipment

  • Loaf pan
  • mixing bowls
  • whisk
  • spatula

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and lightly grease a loaf pan with butter or non-stick spray.
  2. In a large mixing bowl, combine flour, sugar, cocoa powder, baking powder, and salt; whisk until blended.
  3. In a separate bowl, whisk together eggs, milk, and melted butter until smooth.
  4. Pour the wet mixture into dry ingredients and gently stir until just combined.
  5. Fold in chopped cherries and chocolate chips until evenly distributed.
  6. Pour the batter into the prepared loaf pan, smoothing the top.
  7. Bake for 45-55 minutes, checking doneness with a toothpick.
  8. Cool the bread in the pan for 10 minutes, then transfer to a wire rack to cool completely.

Nutrition

Serving: 1sliceCalories: 220kcalCarbohydrates: 34gProtein: 3gFat: 9gSaturated Fat: 5gMonounsaturated Fat: 3gCholesterol: 35mgSodium: 120mgPotassium: 130mgFiber: 2gSugar: 15gVitamin A: 300IUVitamin C: 2mgCalcium: 20mgIron: 1mg

Notes

For best results, avoid overmixing and use fresh ingredients to enhance texture and taste.

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