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Pistachio Mousse with Chocolate Ganache

Pistachio Mousse with Chocolate Ganache: A Creamy Delight

This Luxurious Pistachio Mousse with Rich Chocolate Ganache is a comforting yet sophisticated dessert, perfect for any special occasion.
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Prep Time 20 minutes
Cook Time 10 minutes
Chill Time 4 hours
Total Time 4 hours 30 minutes
Servings: 6 servings
Course: Desserts
Cuisine: American
Calories: 370
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Mousse
  • 1 cup finely ground unsalted pistachios
  • 1 cup mascarpone cheese can substitute with cream cheese
  • 1 cup freshly whipped cream avoid graininess
  • ½ cup sugar adjust based on chocolate's bitterness
  • 1 teaspoon vanilla extract can substitute with almond extract
For the Ganache
  • 8 ounces dark or semi-sweet chocolate chopped
  • 1 cup heavy cream heated until simmering

Equipment

  • Food processor
  • Mixing bowl
  • Electric Mixer
  • spatula
  • small saucepan
  • serving glasses

Method
 

Step-by-Step Instructions
  1. Place 1 cup of unsalted, shelled pistachios into a food processor. Pulse until you achieve a fine powder—about 1-2 minutes.
  2. In a mixing bowl, beat 1 cup of mascarpone cheese until smooth using an electric mixer for about 2-3 minutes. Fold in 1 cup of freshly whipped cream until light and fluffy.
  3. Add ground pistachios and ½ cup of sugar to the mascarpone mixture. Gently fold until you achieve a homogenous pale green hue.
  4. Spoon the mousse mixture into individual serving glasses, cover with plastic wrap, and refrigerate for at least 4 hours or overnight.
  5. Heat 1 cup of heavy cream over medium heat until simmering. Pour over 8 ounces of chopped chocolate in a bowl and stir until smooth.
  6. Gently pour the ganache over the chilled mousse, allowing it to flow. Garnish with crushed pistachios or a mint sprig before serving.

Nutrition

Serving: 1servingCalories: 370kcalCarbohydrates: 28gProtein: 4gFat: 28gSaturated Fat: 15gPolyunsaturated Fat: 1gMonounsaturated Fat: 11gCholesterol: 80mgSodium: 80mgPotassium: 160mgFiber: 2gSugar: 20gVitamin A: 500IUCalcium: 80mgIron: 1mg

Notes

Use high-quality ingredients and chill overnight for the best flavor and texture. Adjust sweetness to taste before chilling.

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