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Sweetened Condensed Milk Snowball Cookies

Sweetened Condensed Milk Snowball Cookies That Melt in Your Mouth

Sweetened Condensed Milk Snowball Cookies are melt-in-your-mouth delights, perfect for festive gatherings.
Prep Time 15 minutes
Cook Time 12 minutes
Cooling Time 5 minutes
Total Time 32 minutes
Servings: 24 cookies
Course: Desserts
Cuisine: American
Calories: 120

Ingredients
  

For the Dough
  • 1 cup Butter softened
  • 1 cup Sweetened Condensed Milk
  • 2 cups All-Purpose Flour or gluten-free flour
  • 1 teaspoon Baking Powder
For Dusting
  • 1 cup Confectioner's Sugar or granulated sugar

Equipment

  • Electric Mixer
  • Mixing bowl
  • Baking sheet
  • Parchment Paper
  • Wire Rack

Method
 

Step-by-Step Instructions
  1. Cream the Butter in a large mixing bowl using an electric mixer until smooth and fluffy, about 2-3 minutes.
  2. Incorporate Sweetened Condensed Milk gradually, mixing on low speed until fully combined.
  3. Prepare the Dough by sifting together the flour and baking powder, then incorporating it into the wet mixture.
  4. Preheat Oven to 350°F (175°C) and line a baking sheet with parchment paper.
  5. Form Cookies by scooping small portions of dough, rolling them into balls, and placing them on the baking sheet.
  6. Bake for 10-12 minutes until edges are lightly golden and centers appear set.
  7. Dust with Sugar once cooled on a wire rack.

Nutrition

Serving: 1cookieCalories: 120kcalCarbohydrates: 15gProtein: 1gFat: 6gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 1gCholesterol: 20mgSodium: 60mgPotassium: 30mgSugar: 8gVitamin A: 200IUCalcium: 15mgIron: 0.5mg

Notes

Chill the dough if sticky to make handling easier. Experiment with flavors for unique cookies.

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